Sunday, January 8, 2012

I May Have Posted This Before...

But...here it is again anyway! This is a great addition to any meal or even just a good snack to have if there's leftovers!

GRAPE SALAD

INGREDIENTS:
3 to 4 Lbs. Red & Green Grapes
8 oz. Cream Cheese; softened
8 oz. Sour Cream
1 tsp. Vanilla
1/2 C. Sugar
3/4 C. Pecan Pieces; finely chopped
1/4 C. Brown Sugar

Cream the Cheese and Sour Cream together. Add Sugar and Vanilla. Fold in the grapes. Place in a large bowl. Mix Pecans and Brown Sugar together and sprinkle on top.

So easy, and so delicious!!!

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